Chocolate Chip Shortbread Cheesecake | Best Chocolate Chip Cake Recipe (2024)

FAQs

Which is healthier, cheesecake or chocolate cake? ›

Cheesecake typically has about the same calories as an iced chocolate cake and roughly 30 per cent fewer calories than a chocolate mud cake. It also has on average 2-3 times as much calcium, less sugar and more protein than either kind of chocolate cake.

By Merriam-Webster's definition, cake is a bread-like dessert that's baked from a thick batter. And cheesecake's qualities don't fit that bill. On the other hand, while cheesecake is closer to a pie given its crust and filling structure, it doesn't quite fit alongside those types of flaky desserts either.

Because they're sweetened, cheesecakes typically contain a large amount of added sugar. For example, the chocolate cheesecake above packs 21.2 grams of added sugar per 100-gram serving. That's more than 5 teaspoons of sugar ( 1 ).

Angel Food Cake

Angel food cake is healthy because It does not contain egg yolk and butter. Without egg yolk and butter these cakes are low on calories and fats.

Protein, calcium, and vitamins A and D are nutrients found in cheesecake that are necessary for a healthy body. The majority of regular cakes contain unhealthy refined flours and sugars, whereas this one is made with real cream cheese and other healthy ingredients.

The key difference between baked and no-bake cheesecakes is the former's superior texture. Baked cheesecakes have a dense, fluffy, moist and smooth texture, which is not possible with the recipe for no-bake cheesecake.

Oil Cake. Oil cakes follow the same principles as butter cakes, but use oil as the source of fat. Because oil is liquid at room temperature, oil cake recipes skip the step of creaming the fat and sugar; usually the oil is incorporated into the wet ingredients, which are whisked or folded into the dry ingredients.

Desserts can still be included in the meal if adequate preparation and planning are done in advance. If you have diabetes, eating a lot of cheesecakes with carbs can cause your blood sugar to surge, which increases the likelihood that you will develop issues related to diabetes.

Cheesecake can be considered unhealthy because it is high in calories and fat. One slice of traditional cheesecake can contain anywhere from 300-500 calories and 25-30 grams of fat. The main ingredient in cheesecake is cream cheese, which is high in saturated fat and cholesterol.

What kind of cheesecake can diabetics eat? ›

Low-Carb Cheesecake

Cheesecake may sound like a diabetes-friendly option, but the traditional recipe can pack as much as 31.9 g of carbohydrates per slice. Instead, try making this delicious Low-Carb Cheesecake, which uses almond flour in place of all-purpose flour to create a lower-carb crust.

Cheesecake is lower in calories and fat than regular cake, making it a better choice if you are trying to watch your weight. One reason why cheesecake is healthier than cake has to do with the calories. A slice of cheesecake typically contains fewer calories than a slice of cake.

Cheesecake is not considered a healthy food option due to its high calorie and fat content. However, it does contain some key nutrients, such as calcium and protein. It's important to practice moderation when consuming cheesecake; incorporating it into a balanced diet can be beneficial in small amounts.

Healthcare professionals generally agree that indulging in a small amount of chocolate cake can be a part of a healthy diet and support good mental well-being. So, enjoy that slice of cake guilt-free, knowing it can be a small but essential part of your mental health routine.

Unhealthiest: Carrot Cake

Carrot cake does contain healthy ingredients, such as carrots and nuts, but it is also loaded with fat and sugar. Depending on the size of the cake, your piece could be anywhere between 300-600 calories.